German Chocolate Bundt Cake with Caramel Pecan Topping Ingredients For the Caramel Sauce: 1 cup brown sugar ½ cup heavy cream 4 tbsp unsalted butter Pinch of salt 1 tsp vanilla extract For the Cake: 1 box German chocolate cake mix (15.25 oz) 1 cup sour cream 1 cup vegetable oil 4 large eggs ½ cup milk 1 tsp vanilla extract 1 cup semi-sweet chocolate chips (optional for extra richness) For the Topping: 1½ cups chopped pecans ¼ cup granulated sugar 2 tbsp butter (melted) Instructions 1. Make the C
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The Decadent Brown Butter Pecan Caramel Bundt Cake 🌰 This is not your average bundt cake! We elevate a classic vanilla cake by using brown butter for a rich, nutty depth, loading it with toasted pecans, and smothering it in a glossy caramel glaze and creamy frosting. It's the ultimate showstopper! Ingredients For the Brown Butter Pecan Cake: 1 cup (2 sticks) Unsalted Butter 1 cup finely chopped Pecans, toasted 2 ½ cups All-Purpose Flour 1 ½ tsp Baking Powder ½ tsp Salt 1 ½ cups Granulated Sugar
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Thanksgiving Training Camp 🍰 Day 4: Butter Pecan Bundt Cake Say “recipe” to get the full recipe sent to you — step-by-step is in the video, recipe below! Ingredients: • 1 box butter pecan cake mix • 1 tub coconut pecan frosting • 4 large eggs • ¾ cup vegetable oil • 1 cup water Instructions: 1️⃣ Combine all wet ingredients in a large bowl and mix well. 2️⃣ Add the cake mix and stir until smooth and fully combined. 3️⃣ Spray a bundt pan with cooking spray, then lightly dust with all-purpose flou
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Grab the recipe to this poundcake & 50 other poundcake recipes here: https://jaffrywardjr.gumroad.com/ This Pecan Caramel Pound Cake MELTS in your mouth! 🍰✨ Fluffy, rich, and full of Southern flavor—this cake is a whole experience. I’m giving y’all the full cake recipe in this video… but if you want the legendary caramel glaze that takes it over the top? You’ll need my Southern Poundcakes 2 eBook. 👀🔥 Cake Recipe: 3 cups granulated sugar 3 sticks unsalted butter (room temp) 6 large eggs (room
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