The endangered plant grows only in a two-mile stretch of the upper San Marcos River and has a captivating, otherworldly ...

Laura Kurella's Argentine wild cherry chicken recipe wins her third consecutive People’s Choice award in the wild rice ...

Natalie Yarbrough of Minnetonka, has won the Grand Prize in the Minnesota Cultivated Wild Rice Council’s “Get Wild with Wild ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...

As with any food, it’s a good idea to consume wild rice in moderation. Depending on your recipe, a single serving will be approximately one quarter to one third of a cup of uncooked grains.

For this week's edition of Tailgate Recipes, we're going to be making something for the soul: Chicken and wild rice soup.