Vegolicious, Sri Lanka’s first-ever plant-based protein food brand, has introduced two exciting new products to the ...

Top picks from Hotel Chocolat, Asda and M&S - These plant-based chocolate eggs are ‘no yolk’ when it comes to taste ...

While there are some solid dupes already, the future of vegan egg substitutes is bright with scientists getting closer and ...

The traditional filling for ravioli is spinach and ricotta cheese. However, for a vegan alternative, replace ricotta with ...

Just roast two cups of almonds at 350 degrees Fahrenheit for 10-12 minutes, then blend in a food processor until creamy. Add ...