Mark E. Potts is the senior editor for video at the Los Angeles Times. A native of Enid, Okla., Potts graduated from the University of Oklahoma with a master’s degree in broadcast journalism. He has ...

From Chick-fil-A to Wendy’s, these 11 chain restaurants serve chicken tenders made with 100% real chicken, not processed ...

The much-loved bakery, with locations in downtown Lake Worth Beach and Boca Raton, will soon open their third outlet at a ...

Discover which popular sandwich chains are charging more than they're worth, and why customers say the prices no longer match ...

Related: The Mouth-Watering Seafood At This Unassuming Restaurant Is Worth The Drive From Anywhere In North Carolina It feels like a delicious time capsule from when sandwiches were made with care, ...

Today’s episode is all about Detroit sandwich culture, community, and the power of sharing good food with good people. I’m ...

Worth every mile of the drive, this deli proves good things come in small packages! Where: 2577 Cowan Blvd, Fredericksburg, VA 22401 This country gem sits in tiny Surry, where the rural setting adds ...