There are a few different types of icing out there, and what type is used depends on what's being decorated. When it comes to ...

Royal icing lends regal beauty to the grandest cakes and humblest baked goods. But does it have any connection to royalty?

Add a little snow hat (complete with a pompom) to a classic gingerbread shape to create adorable gingerbread Santas. —Christy ...

Royal icing needs to be used in conjunction with ... effects are then added using specialist decorating tools such as piping bags and nozzles. A good alternative is to lightly glaze dense fruit ...

Pass through a sieve and leave to cool completely. When cool transfer to a piping bag fitted with a small plain nozzle. For the royal icing, beat the egg white and lemon juice using a wooden spoon ...

Love is in the air and there are plenty of ways to celebrate Valentine's Day as a family! We've rounded up our favorite ...

Get Creative: Use royal icing to build gingerbread houses or personalise ... Add food colouring if desired and use a piping bag (or a plastic bag with the corner snipped off) to apply the icing.

A slapdash icing job with haphazard piping, uneven speed markers inexplicably smushed to one side and messy lettering complete this puzzle of a pastry. If you assumed it was made by a relative or ...