For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

Add more powdered sugar or water as needed. Transfer frosting to a squeeze ... Leave the iced cookie to dry for 24 hours. The cookies are dry when the surface is completely smooth, dry, and resists ...

One of the sweetest things about Christmas are all the Christmas cookies ... and sugar until the mixture is fluffy, then mix in the flour until you have a tacky dough. Next, you roll the dough ...

For the skeletons and mummies, roll the fondant icing out to a 0.5cm/¼in thickness on a work surface dusted with icing sugar and cut out shapes using the same cutters as the cookies. Brush the ...

The expression “yum-yum” dates to the 1800s with two possibilities for its origin: derived from a Christmas and Lent delicacy ...

Chocolate sugar cookies are the perfect way to celebrate Valentine’s Day! These heart-shaped treats, with their deep ...