I love potatoes, mashed, baked, au gratin, you name it, I’ll eat it. But this recipe for Scalloped Potatoes and Ham is ...

How to Make the Recipe Preheat the oven to 350 degrees Fahrenheit. Coat a 2-quart baking dish with non-stick spray and set aside. Prepare the potatoes by washing with cold water and peeling them ...

Root vegetables are the unsung heroes of the kitchen, offering earthy flavors, hearty textures, and endless versatility.

Cut onion slices in half. Place layer of potatoes and layer of onion in small casserole dish separating onion into half-rings as you spread it. Sprinkle part of the salt and pepper over this layer.

Carve the chickens and serve with the potatoes, gravy and a green vegetable alongside. From 'Cook and Share: 120 Delicious New Fuss-free Recipes' by Mary Berry published by Penguin. Preheat the ...

Chef T with Union 41 in Bristol, stopped by the Daytime kitchen today to share with us the recipe for short rib and scalloped potatoes! Chef T also previewed Restaurant Week coming up at Union 41 ...