Funghi sott’olio are lightly pickled mushrooms that are then preserved “under oil”. They work just as well here with the celery and Parmesan, providing a savoury, sour kick and a ready-made dressing.

To find the best peanut butters you can get online or at the grocery store, we sampled 24 creamy and crunchy jars. Here are ...

I don’t." Katherine Gillen, recipe tester You want cookies and you want them, well, yesterday. Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger Yumna Jawad—require a mere three ...

Jack Gaffney makes what may be Australia’s most expensive butter. It may also be the country’s best. While $4 will buy a 250g block of supermarket butter, Gaffney’s handmade Madeleine ...

Around two percent of people in the U.S. have a peanut allergy, one of the nine most common allergens. But despite Chick-fil-A’s long-time use of peanut oil to fry their food, many people with ...

Turn off the heat and gently stir in the butter. Garnish with freshly chopped coriander and pomegranate seeds. Serve with rice and the ginger beer onion bhajis and coriander and mint chutney if ...

Peanut butter pie was part of that. Rosalynn Carter shared her recipe for the president’s favorite dessert. Through the years, as the recipe has been shared and shared again, bits and pieces of her ...

included three recipes for peanut butter cookies. While Carver's recipes do not call for pressing the tops with a fork, he does explicitly call for "firm dough." Pressing, most likely, was an ...

A couple of flavors will be missing from next year's iconic Girl Scout Cookie lineup, so you'll want to make sure to stock up now. Both Toast-Yay! and Girl Scout S'mores will be retired at the end ...