The baking industry in the Philippines continues to rise to new heights, much like a perfect dough. This year, the ...

The patisserie scene in Klang Valley has bloomed over the years, with more people indulging in fine desserts and yummy ...

Here's how the Peninsula Beverly Hills, Baccarat Hotel New York, Brown's Hotel London and other favorite hotels have ...

When it comes to the best bakeries, NYC has quite a few. Never has there been a better time to eat pastry: We’re living in a ...

Most people have heard of Napoleon, but not many are familiar — even in France — with the story of this chef who cooked for ...

Carême takes place during the reign of Napoleon Bonaparte after the French Revolution. The chef, played by Benjamin Voisin, ...

Carême even directs his staff at one point to say “Oui, chef.” The series, which drops its first two episodes Wednesday, also ...

Pithivier pastry with a creamy sauce, served with a garnish of grated topping and green element on a white plate.

Pastry chef Ana Sofía Pino brings fresh ideas and an artistic eye to lauded chef Isabel Coss’s former position at the ...

Pastry chef and owner of pastry shop La Maison Heloise, Youssef El Gatou (C/R) poses holding his Guiness world record certificate for the world's largest strawberry cake in Argenteuil, on April 23 ...

From Nashville to New York, chefs are wrapping bold, unexpected fillings — like cheeseburgers, kimchi, and duck à l’orange — in intricately scored puff pastry. Caroline is a Southern-born ...