I picked up seeded loaves from Asda, Tesco, M&S, Aldi, Lidl and Sainsbury's and was surprised by new favourite ...

The marine bacterium Alcanivorax borkumensis feeds on oil, multiplying rapidly in the wake of oil spills, and thereby ...

A Roman-born pasta enthusiast tests the merits of a scientifically optimized recipe for cacio e pepe developed by physicists ...

In our recent study published in the Journal of the American Chemical Society, our team from the National University of ...

A sustainably sourced sorbent for cleaning up oil spills has been formulated by researchers from Guizhou Education University ...

Asia Pacific is projected to lead the global fatty amines market during the forecast period, driven by robust ...

Bacteria like A. borkumensis are important for degrading oil pollution, so these findings are of significant interest.

Experts say: A study published in the International Journal of Dermatology found several of the oils in this blend effective ...

The global bakery emulsions market is poised for substantial growth, with projections indicating a surge from USD 460.5 ...

The global hydraulic fluids and process oil market is projected to reach approximately USD 11,393 million by 2025 and is ...

Emulsifiers are one of the many food additives helping to hold together the modern food supply, quite literally. Their job is ...