For the crunchiest results, opt for thinner kinds like rice noodles or fine Chinese-style dry noodles. Ultimately, whatever ...

Traditional northern Chinese versions tend to be dry, whereas variations from Hong Kong contain more of a brothy soup.

Dried shrimp roe noodles come in small bundles ... amount of the XO sauce and sizzled spring onions. Plain thin Chinese egg noodles can be substituted for shrimp roe noodles.

Handmade Dumplings & Noodles in Marietta's open kitchen turns out Chinese street food favorites (Sichuan fried rice, hearty ...

Hidden in the nook on the second floor of Chinatown Complex is 3-month-old 第三代 Di San Dai, a father-daughter run stall ...

but in “dry” dishes, such as this one, they have an interesting springy texture. They can also be mixed with vegetables and meat or seafood to add bulk to spring-roll fillings. The noodles ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar ...

Sichuan-born restaurateur Xiaoxiao Wang has given his fiery Sichuanese noodle concept a complete makeover for its West End ...

Along with the spicy sauce, the noodles are topped with garlic, coriander, pickles, spices, and more. You can find Yun at Chinese Food Festival in London. Produced and filmed by Claudia Romeo ...