Spring season in Japan is characterized not just by the cherry blossoms, seasonal food and traditional and modern festivals and events, but also by the exceptional beauty that engulfs the land ...

Learn how to prepare Japanese food like a true master! From traditional classics, to the secrets of home-cooking, learn the art of sushi making, tempura frying and Okonomiyaki-style grilling. Plus, ...

Shimane Prefecture has come up with a catchy slogan to attract visitors: “Good fortune and beautiful skin, from Shimane.” It’s a tagline that promotes some of the best the prefecture has to offer ...

Celebrate the beauty of spring with this Hanami Dango recipe—soft, colorful dumplings made with tofu for extra tenderness!

Beyond the well-established fame of sushi, ramen, and sashimi, Japan also has a diverse array of popular street foods. Here ...

Japan's Three-Star Route winds northwest of Tokyo through castle towns and traditional villages ... Hida Beef gourmet, and mitarashi dango dumplings. You can also experience the fun of sake tasting.

Get ready for an unforgettable evening showcasing the music of the shakuhachi, Japan’s traditional bamboo flute! Hōzan Nomura, the honored National Living Treasure of the shakuhachi, makes a rare ...

Takashimaya Japan Sweets Fair is a new Japanese food fair in Orchard that runs till 30 April 2025. Get Ippodo matcha, mochi ...

Since the Japanese anime boom of the past few decades ... Irwin Wong, “Ozawa Dango as Chimo,” 2019 “THERE ARE YOUNG people in every country and field who are absorbed in their own ...

It pairs especially well with wagashi (traditional Japanese confections ... For a taste of Japanese tradition, I recommend the matcha, shiratama zenzai (dango with red bean soup), and anmitsu (agar ...

What really is the best Japanese restaurant in Dubai? These days more than ever, we’ve been spoilt for choice. The city is home to many traditional sushi bars and contemporary fusion spots, ensuring ...

For traditional Japanese dessert, make a stop at Asakusa Soratsuki. Here you’ll find an array of dango (mochi on a stick; ¥400) topped with strawberry slices and colourful sweet bean paste that ...