In a recent video shared on the Food Network's TikTok, Tila demonstrates an easy trick for turning your instant ramen into a ...

Two leading ramen chains in Japan are now featuring underutilized U.S. pork cuts in their dishes, creating new demand for American pork thanks to the U.S. Meat Export Federation (USMEF). This effort ...

April was a busy month for the Peninsula and South Bay dining scene. New spots dedicated to flaky Turkish pastries, Mexico City-style street tacos and fresh noodles arrived. Plus, a longtime, beloved ...

A popular Asian fusion restaurant from Farmingdale has expanded, opening a new location in North Bellmore. And the sushi they ...

After almost two years in the works, a Japanese-cuisine restaurant has opened on Green Bay's west side. Koi Ramen, 1593 W.

The bottomless-sushi restaurant is a frugal, flamboyant basic in this Nevada casino town. Can it survive in a time of rising ...

One vendor is traveling from Texas to have their first pop-up here. They've also expanded their hours to 3 p.m. to 9 p.m. and ...

Sean Park opened Prefecture Japanese Steakhouse in the former Restaurant Eugene space in 2023, offering the first omakase-style steak service in the city. It offered various cuts and preparations of ...

Dallas Farmers Market. This development is more of a restaurant complex than a real farmers market; our picks are Ka-Tip Thai ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...

From over-the-top omakase and casual handroll bars to all the bang bang shrimp in between, these are the best Japanese ...

Inside a very small sushi restaurant on an unremarkable downtown block, big things are happening. Hamono Sushi has been ...