If you aren't very familiar with Japanese cuisine, you might not be sure what the difference is between ramen and udon ...

Taking inspiration from the bustling food markets of Thailand, Vietnam, Korea, Japan, Singapore, and China, the restaurant ...

In China they have crab and eggs ... Here is a recipe for dashi maki, one of Japan’s all-day, anytime egg dishes. I learned this recipe from an izakaya restaurant in Fukuoka.

Do you know that Chinese believe drinking tea after meals can help detoxify the body? Both cultures practice its consumption ...

Planning a trip to East Asia? Our epic guide will help you decide between the magic of China's ancient wonders vs Japan's ...

If you never browsed the hidden gems of Williams Sonoma’s Japanese collection, we’re here to let that secret out. A few ...

French chef Noboru Tani has shared a recipe for hachis parmentier, a hearty dish perfect for such winter occasions.

Hong Kong resonates with vitality, blending cutting-edge urban landscapes, deep-rooted traditions and a flourishing culinary ...

What’s the food forecast for 2025? If you like spice, there’s good news: A big cloud of peppercorns is on the horizon, happily rolling in.

Taste of China offers many dishes, including roasted duck, General Tso’s chicken and fried rice. Garfais said they also have vegetarian dishes for people with different diets. He said they added ...

The food offerings at the campus cater to those from Indonesia, Malaysia and other Muslim countries, as well as Japanese students ... a curry dish featuring coconut milk, and an azuki bean paste ...