Why mess with perfection? From beef Bourguignon to Caesar salad, these famous recipes haven't changed much in a long time.

Food anthropologist and Nigerian native Ozoz Sokoh is out with a cookbook that's being hailed as the first comprehensive ...

I hate cooking,” said Patel, the SLC Cookbook Club founder, who describes herself as someone who once preferred popcorn and ...

A Spanish study has found that a daily dose of sardines could significantly boost health, particularly for older adults.Those ...

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It’s an extremely delicious recipe. Featured Recipe View Recipe → ... Paula Bohince has two new poems in the London Review of Books, worth reading. In The Ellsworth American of Ellsworth ...

this recipe from Duff Goldman’s “Duff Bakes: Think and Bake Like a Pro at Home” cookbook is fairly straightforward. Goldman begins with starter dough, or biga, to give the focaccia more ...

The Alabama Public Library Service Board of Trustees voted Thursday to withhold state funding from the Fairhope Public Library after complaints from conservative parents about books in the teen ...

Low-glycemic foods, such as sweet potatoes, rolled oats, chickpeas, and milk, are slower to raise a person’s blood sugar levels than foods with moderate or high scores on the glycemic index (GI).

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With more than 100 recipes spanning Nigeria’s six culinary regions, plus insights into the country’s food culture and history, the book is both a cookbook and culinary textbook — crafted by ...