Sambhar masala and rasam powder may look similar but the flavours are quite different. Both are used in different ways.

An Instagram reel by @hoohoocreations80 showcasing AI-generated Indian street food-inspired fashion has gone viral. The reel ...

A video that recently went viral on social media shows YouTubers Ranveer Allahbadia and Kamiya Jani visiting the iconic ...

Highlights: Check out the easy step-by-step guide to prepare South Indian favorites: Kollu Rasam, Beetroot Thoran, and Dappal ...

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Another popular breakfast choice in Madurai is pongal. This dish is prepared with rice and lentils cooked together with ...

Indian street food is emerging as a powerful diplomatic tool, breaking barriers and fostering connections at global forums.

Bengaluru witnessed the 17th edition of the TCS World 10K, a World Athletics Gold Label race, drawing over 21,000 ...

Vada pav—often hailed as the “Indian burger” cemented its global fame yet again by securing the 39th position on the World’s 50 Best Sandwiches list, curated by food and travel guide Taste Atlas. View ...

From fluffy idli sambar and crispy vada sambar to versatile dosas and sweet bobattu, these classic meals provide a balance of flavors and textures. Enjoy comforting curd rice, savory pongal ...

Rava Idli tastes best with sambhar and chutney. This temple-style Idli is made with cumin, pepper, and ginger. Crispy on the outside and soft inside, this idli is a hit with spicy chutney or masala ...