Whipping up a special dinner for your love doesn’t have to mean spending hours in the kitchen. Our menu strikes the perfect ...

They take center stage in Real Green, a new line of salad dressings that use the little plants as its main component. The ...

I love making salad dressing, but I always keep a bottle on hand for emergencies. Reviewed by Dietitian Emily Lachtrupp, M.S.

The first time I dined at Albi, chef Michael Rafidi s rousing party of a restaurant in Washington s Navy Yard neighborhood, I ...

One decidedly non-traditional serving suggestion: leave the romaine leaves whole so you can eat the salad with your hands ...

Cucumbers are the most versatile and refreshing veggies in the produce aisle. Their crispy, crunchy texture and mild flavor ...

Salads are a versatile and tasty dish, but what really takes them to the next level is a great dressing. Learn how to make ...

When we're sick, or hungover, or we've just eaten WAY too much junk, we always crave a simple and satisfying chicken noodle ...

Funnily enough, I’ve always loved the really fishy fishes — salmon, mackerel, trout — it was the plain white fish that I’d ...

As a chef, I think everyone should know about the importance of brining, making salad dressings, and freezing garlic and Parmesan rinds when cooking.

This recipe may ... this sugar-free salad dressing is gluten-free and paleo-friendly. A thousand Island dressing is an American salad dressing mainly made of mayonnaise, ketchup, orange juice, paprika ...

So to infuse flavour, salad is tossed in dressing. Homemade salad dressings are not as refined as store-bought dressings. (Shutterstock) Salad dressing is a kind of sauce, a mixed liquid of ...