CADBURY has shrunk the number of Creme Eggs in its larger multipacks while the price has risen – leading to the cost of each ...

Barry Callebaut, the Swiss chocolate maker, has reported a decrease in sales volume for the first quarter of its 2025 fiscal ...

Explore the rise of prebiotic confectionery, where functional ingredients meet indulgent treats, driving health-conscious ...

Nama chocolate is a uniquely Japanese sweet made by blending fresh cream and Western liquor like brandy or rum with chocolate ...

According to statistics from the U.S. Department of Labor released last week, the price of groceries increased 1.8 percent ...

The rapid technological advancements of our world have been enabled by our capacity to design and fabricate ever smaller ...

Malaysia is aiming to re-establish itself as a leading cocoa hub in Asia, with Sabah playing a vital role in this ambition, ...

The FDA has banned Red Dye No. 3 dye from food and ingested drug products. Here are the food products containing Red 3 and ...

Of the two photos appearing this week, the more recent one was taken by reader George Klos from a Myrtle Avenue rooftop in ...

The co-owner of a popular chocolatier, bakery and restaurant Slattery says that he wants to be "fully transparent" about price increases ...

The processor's brand will contain 25g of protein from March, while it is also launching a vanilla-flavoured variant ...