New Kahala, a Carbondale Chinese restaurant, informed customers Tuesday that changes would be coming as shortages have impacted their menu.

Japanese cuisine features unique fermented pastes that create depth in traditional dishes, from soups to marinades. Understanding these complex ingredients is essential for authentic Japanese cooking.

Many teriyaki sauce brands are as delicious as anything you might be able to cook up at home. But that can't be said for this ...

Our DCF-derived fair value estimate for Kikkoman is JPY 1,510 per share, which implies 26 times fiscal 2026 price/earnings and 12 times EV/EBITDA, above the average of 20 times price/earnings in the ...

Explore the rise of Korean fried chicken on Long Island, featuring popular chains like Pelicana and bb.q Chicken, and their ...

HUNT VALLEY, MD. — Frank’s RedHot, a McCormick & Co. brand, is expanding its line of offerings with the introduction of six ...

Soy sauce and tamari may look almost exactly alike upon first glance, but these sauces have some key differences you'll want ...

Popular ice cream flavours now include baked beans, soy sauce and cheese, as Generation Z 'melt down the norms of how it can be eaten', according to Waitrose. Gen Z, who are largely in their ...

Since the original lamp launched in 2020 it has funded the removal of more than 30 tonnes of plastic from coastlines and waterways – equivalent to over 30 million soy-sauce fish bottles.

Soy sauce is made by fermenting wheat and soybeans ... Cornflakes have been around since the early 1900s. Since then, other brands have created similar flaked cereal products made with milled ...

Victory’s Kitchen Ltd. is recalling several brands of soup and sauce products, including Co-op Gold, From Our Chefs, Longo’s, and Longo’s Signature, because of possible contamination with ...