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Massillon Museum's Mandy Altimus Stahl to lead a discussion Tuesday on vintage cookbooks, including city produced volumes.
According to Emily Wilson of the food website, "Care of Chan," Pigs in a Blanket started appearing in U.S. cookbooks as early ...
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Chowhound on MSNWe Almost Can't Believe This Vintage Dessert Even ExistedMixing together strange ingredients that often contrast, vintage desserts were typically worlds away from what we consider ...
L.A. Times readers reflect on the treasured cookbooks they lost in L.A. fires and the time-honored recipes they've memorized ...
After teaching the internet how to cook perfect chips, Poppy O’Toole – aka Poppy Cooks – is taking on Britain's bestselling gadget ...
Notice is hereby given that in the estate of the decedent set forth below, the Register of Wills has granted letters testamentary or of administration to the persons named. All persons having ...
Deborah Willoughby submitted two additional recipes to the cookbook: Spinach and Cheese Squares and Chocolate Souffle, both of which I’d like to try. I’ve never made a souffle but I’m always ...
Choi shares three flavorful recipes from his new cookbook, "The Choi of Cooking," with rule-breaking recipes designed to help you eat healthier. Up Next in living Chef Masaharu Morimoto talks 'Sushi ...
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The Daily Meal on MSN15 Boxed Cake Flavors That Are Probably Gone ForeverFor decades, brands have been introducing new cake mix flavors to their lineups, only to take them away when they don't sell ...
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