A bold, vibrant pasta dish that comes together fastLooking for a pasta dish that’s quick to make but doesn’t skimp on flavor?

It’s a Jamaican spin on Italian pasta made with jerk chicken, bell peppers, and penne pasta in a rich cream sauce! WANT TO ...

3. In a skillet over medium-low heat, heat the oil and butter. Add the leeks with the water that clings to them, and a ...

Blend together fresh spinach leaves, flour, milk, baking powder, salt, and pepper to a batter-like consistency (just like how ...

Try to go for yellow or orange peppers as they are neither too sweet nor bitter. If you don’t fancy spaghetti you can use any miniature pasta shapes – such as ditalini (small ditali ...

Add the dried peppers and cook until fragrant and crisp, 1 to 2 minutes. Transfer to a paper-towel-lined plate. Bring a large pot of well-salted water to a boil. Drop in the pasta and cook until ...

On a sheet pan, toss together the gnocchi, bell peppers, onion ... You’ll find it on the shelves of the pasta aisle. It doesn’t need to be boiled before roasting—more time saved!

I’m tired. You’re tired. When we get home from work, school or other tiring activities, we’re tired. And even worse, we’re ...

Roasted, grilled or stuffed, bell peppers add flavor and beautiful color to any dish--and they're super versatile. Puree red peppers into a cool and creamy soup, layer sweet peppers into a cheesy ...