C alling all peanut butter lovers! These chewy almond flour peanut butter cookies are the real deal! This recipe is easy to ...

Enjoy these buttery, gluten-free almond flour shortbread cookies! Perfectly crisp and easy to make, they’re a delightful treat for any occasion. When I was younger, there was nothing much better ...

Have you ever been in the mood for a dessert and open the fridge or pantry to find that you’re missing a basic key ingredient ...

Another cookie that practically makes itself is the amaretti, an Italian almond flour cookie with a tiny ingredient list and a whole lot of flavor. You can make these chewy treats with just the ...

The cookie itself will be crisp and chewy ... If it is, add a spoonful or two of almond flour and mix it again. 3. Keep the dough covered with a small piece of plastic wrap.

These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie. They're made with all-purpose flour and almond ...

These festive cinnamon-spiced cookies are the best of both worlds — chewy and soft with a crispy meringue topping. Blanched almond flour has a finer texture and lighter color than natural or ...

It's made with almond flour and a lot of organic ingredients, although it can't be labeled as an organic dough. This dough was very grainy and the baked cookies were brittle enough that they ...

Nutty, buttery and a bit boozy, these festive cookies come together in minutes, making them perfect for holiday baking. (They also happen to be gluten-free.) Reminiscent of the almond flavor and ...

The cookies do not spread much while baking ... In a food processor, pulse almonds to a fine grain, like almond flour. Add sugar, egg whites, vanilla and almond extract and pulse until ingredients ...