With the start of 2025 now well under way, we've been busy preparing for this year's ISM & ProSweets events, so deadlines ...

Nestlé-owned Rowntree’s has unveiled its latest arrival of the new Jelly Tots Tangy, in celebration of the classic brand's ...

As the winter nights and icy conditions take hold, British luxury chocolate brand Hotel Chocolat has revealed two ...

Global ingredients group Beneo has cited a new systematic literature review with meta-analyses, conducted at the University ...

Swiss-headquartered confectionery group Barry Callebaut has released its latest Chocolate Trends for 2025, which has found ...

The not-for-profit environmental organisation Mighty Earth has called on major players in the confectionery and cocoa sector ...

Scottish-based biscuit brand Walker's Shortbread is in celebratory mood after gaining a coveted Royal Warrant, awarded by His ...

Global ingredients group AAK has entered into an agreement to divest its Foodservice facility in Hillside, NJ, USA, as part ...

The start of January has seen a major set of innovations from the Oreo brand, with no less than six new flavour launches ...

Generate, the forward-thinking innovation hub designed to forge the next generation of food ingredients including for the ...

A major global industry gathering will be returning to the Rimini Expo Centre for Sigep World 2025 in Italy, celebrating ...

The organising team behind ProSweets has unveiled key additional elements for the upcoming event in Cologne, including a new production summit. As Koelnmesse noted, the city will be experience ...