Beyond the well-established fame of sushi, ramen, and sashimi, Japan also has a diverse array of popular street foods. Here ...

Although rainy weather has somewhat disrupted the peak blooming days, Wednesday saw local families and tourists flock to Kajo Park in Yamagata, where about 1,500 cherry trees of 13 varieties blossomed ...

India's agricultural research body, ICAR, has developed two genome-edited rice varieties, 'DRR Dhan 100 (Kamala)' and 'Pusa DST Rice 1', promising a 20-30% yield increase. Agriculture Minister ...

The National Horticultural Research Institute (NIHORT) has released four new, high-performing varieties of tomato and pepper. The announcement, made by the Executive Director, NIHORT, Prof ...

Imagine an India where every farmer grows the same handful of crops — wheat, rice, and a few vegetables — while thousands of traditional seed varieties disappear. This is not a distant future ...

Sweet potato dango is a chewy Japanese-inspired treat made from garnet sweet potato and glutinous rice flour. These soft, bite-sized balls are boiled, skewered and drizzled with a rich soy-sugar ...

Over 60 jackfruit varieties, including “Toobagere Red”, “Prakash Chandra”, “Rudrakshi”, “Shankar”, “Siddu”, “Lalbagh Madhur”, and “Ambali ...

Cardamom comes in two main varieties: black and green, with the former being much stronger and the latter used in a wider variety of cuisines. Both can be bought as whole pods or ground.

India is home to nearly 1,500 varieties of mangoes, each with its own distinct flavor, appearance, and fascinating name. From the boldly named Gadha to the beloved Langda, these mangoes carry rich ...