The dream of ’90s film is alive and thriving in Trần Anh Hùng’s “The Pot au Feu,” a movie that left intoxicated attendees at the Cannes Film Festival premiere both starving — given the film’s ...
Benoît Magimel and Juliette Binoche in The Pot-Au-Feu Carole Bethuel Cordon bleu is the warmest color in Tràn Anh Hùng’s long but surprisingly light soufflé of a movie The Pot-au-Feu (renamed The ...
I really enjoy comfort foods that can be eaten for a casual and satisfying family dinner, but also be converted into an elegant and formal dish. Pot au feu, which means “pot on the fire,” is the ...
Beef brisket is an ideal choice for the low-and-slow cooking method that is pot au feu, a centuries-old French preparation. It's a boiled dinner with tons of flavor, originally meant to be consumed in ...
"Eating is not merely a material pleasure... Eating well gives a spectacular joy to life and contributes immensely to goodwill and happy companionship." –Elsa Schiaparelli. This is the first major ...
Binoche and Benoit Magimel play passionate 19th century foodies in the Competition film from the director of "The Scent of Green Papaya." Sight unseen, it was always a mouth-watering prospect: two ...
Pot-au-feu is a simple French beef stew made with beef, root vegetables, and herbs. The broth is served first, followed by the meat and vegetables. Moving from Scotland down to France on the ...
For centuries in France, families who subsisted on little, made pot au feu (literally pot on the fire) a dish of boiled meat and vegetables. Now considered the national dish of France, pot au feu was ...
Here's the recipe for Turkey and Sausage Pot au Feu. Ingredients1 lb turkey thighs, diced 1 lb andouille sausage, thick slices 8 oz bacon, diced as needed chicken stock or water 1/2 each small green ...
The French drama “The Pot-au-Feu,” one of the breakout hits at the Cannes Film Festival and one of the movies that could represent France at the Academy Awards, has received a new title, Variety has ...
For some, it's the last real taste of innocence, and the first real taste of life.