The segments of the triangle represent traffic flow within a kitchen, ideally creating a rotational movement between the tasks of cooking (stove), chopping/peeling (sink), and storage (refrigerator).

Companies are starting to mandate that people come back into the office, and right here, in Colliers Engineering & Design’s own office, we’re full. Like a lot of businesses in the Triangle, we ...

In fact, Michael McMillan, owner of Wake Forest-based residential design firm McMillan Design, said it's a fun time to be building homes in the Triangle. The following are the trends he expects to ...

Bowman Consulting Group Ltd. (the “Company” or “Bowman”) (NASDAQ: BWMN), today announced the acquisition of the assets of Triangle Site Design (“Trian ...

Design Observer has written a fascinating essay on the Winkel, otherwise knwon as the Nazi triangle, with some excellent notes on the history of its design: No documentation has surfaced that ...