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Love relishing mangoes? Make sure you don't throw the skin away! From tangy pickles to refreshing drinks, you can make an ...
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Newspoint on MSN5 Easy Tricks To Make Kadhi Extra Tangy And Full Of FlavourLove kadhi-chawal but feel like your kadhi lacks that punch of sourness? You’re not alone. A good kadhi should have a perfect ...
There’s something special about enjoying a fruit popsicle on a warm afternoon. The burst of flavour, the icy coolness, and ...
Chicken is one of the easiest proteins to cook, whether you go with thighs, wings or a whole bird. But if you're tired of the ...
The global potato chip flavors offer a snapshot of how far that original chip has been adapting to cultures, cuisines and ...
Also, lemon juice or amchur (dry mango powder) works great to bring in that tang. Sure, they’re easy, cheap, and comforting. But these are basically salt, starch, and additives in a bowl.
Roots of Calcutta, at New Town Plaza near Axis Mall, belongs to the house of the famous caterers Bijoli Grill and its owner ...
I ventured out to Riverside’s newest hot spot, the Farmhouse Collective. Farmhouse Collective is a great spot to grab a bite ...
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