You must be eating roti every day. In India, along with rice and dal, roti sabzi, roti dal is the staple food of the people.

Chef Shaheen Ghazaly operates Kurrypinch, one of L.A.'s only Sri Lankan restaurants, on an eastern stretch of Hollywood ...

The decrease in the cost of vegetarian thalis was mainly due to a significant drop in vegetable prices, particularly tomatoes ...

Hamachi crudo and its endless, perfunctory variations blur together, but the rendering at Mirra, in Chicago, is a striking ...

India has been a treasure trove of herbs and spices that have been mindfully added to the local cuisines to boost health and ...

Himachal Pradesh, located in North India, is famous for its picturesque views and equally for its delectable cuisine ...

Dr Yong Woo Park, a Korean obesity specialist, introduced a popular four-week weight loss routine combining a balanced diet, ...

Uncover the best food and shopping at Pasar Malam Taman Connaught in Kuala Lumpur, one of Malaysia’s longest and busiest ...

A comforting curry made with gram flour and yoghurt, kadhi pakora is studded with crispy pakoras (fritters) and seasoned with fragrant spices. It’s often served with rice or roti and is a staple ...

There are so many amazing food festivals happening across India in the near future. Here are some you should definitely ...

Packed with potassium, fibre, and vitamins, potatoes offer quick energy and digestive ease when cooked wisely. Read why this ...