Juicy and delicious watermelon is so much more than its flesh! Read on to know how to utilise the parts you often throw away!

Want to eat more fruits and vegetables, cut down on food waste and add more flavor to your meals? Get into pickling.

But did you know that the parts of watermelon you usually throw away—like the seeds and peel—are just ... white part and a little of the pinkish-red flesh—this is what you'll use.

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Here's how you can spot a fake and pick a safe, juicy watermelon. If the watermelon has a very deep red or pink coloured flesh with white seeds, it might mean that the juicy melon is fake or enhanced ...

There’s no neon sign screaming “EAT HERE!” No valet parking attendant eagerly awaiting your arrival. Just a sturdy, historic ...

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