In this video, I'll show you how to make a tender and flavourful cake featuring a rich almond paste layer (also known as ...

Costco’s new Almond Croissant Pastry is a hit with shoppers, who love its buttery, flaky crust, almond filling, and powdered sugar topping.

One winter, around the time I was tinkering again with recipes for fragrant fir needles, I received a gift of beautifully ...

Cantuccini are the biscotti of Tuscany. Traditionally served with Vin Santo, they’re equally delicious dipped into a chilled dessert wine or good espresso.

Dishes in 17th century guide feature lung jelly and a cure for tuberculosis consisting of ground-up sparrows and partridges ...

Like Nigella, Mary Berry uses premade puff pastry for the seasonal recipe. She preps a pie tin by lining it with pastry ...

Roll it in your coconut. The coconut is key. If you don’t roll it in some, they are too sticky.

Swedish semlor, a Lenten delicacy in Sweden, are cardamom-spiced wheat buns filled with almond paste and topped with whipped cream. These pastries are more than just a delicious treat; they hold ...

These recipes involve simple modifications and additions ... If you have a waffle maker, make crispy dosa waffles by pouring the leftover batter into the preheated machine. The batter cooks ...

And when I happened upon Claire Saffitz’s galette recipe in What’s for Dessert? it completely eliminated any desire I had to make a full-on pie. I made Saffitz’s version with stone fruit ...