Well, you must be in the pie recipe section of your cookbook, right? Not so fast! Maybe you're dreaming of a tart instead. If there was a family tree of pastry, pies and tarts (much like pies ...

When you think of pie, you might picture a dessert overflowing with fruit, sugary nuts or chocolate, but flaky, buttery pie crust also pairs extremely well with savory ingredients. Pies are a ...

Make pie baking easy as pie with these must-have products. With a good rolling pin, a few pans and some fun pie making tools, ...

Top with the parchment round and a 10-inch cake pan; fill the pan with pie weights or dried ... Transfer the pastry to a rack to cool. 5. Assemble the Tart: In a large bowl, whip the cream to ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when the comfort food cravings hit.

Mary Berry shows you the easiest way to make mince pies en masse ... 23cm/9in loose-bottomed round tart tin). Preheat the oven to 200C/180C Fan/Gas 6. For the pastry, measure the flour, butter ...

This recipe turns the fruit tart on its head with stunning results. You can flavour the syrup with whatever spices you like. For the rough puff pastry, measure the flour into a bowl and grate the ...

Mince pies are everywhere at Christmas, but they’re a little bit like Marmite – you either love them, or hate them. If you’re firmly against the pastry treat, then we’ve found the best ...

Follow with another layer of bananas. Cover the tart with a tight layer of plastic wrap, and chill in the fridge for 15 minutes. While the pie is chilling, whisk together the cream, vanilla seeds ...