Next week, on Jan. 15, the region will celebrate “Chowder Day” in Massachusetts, a longstanding tradition of Legal Sea Foods.
New England Clam Chowder is a hearty hot soup, served with a loaf of crusty bread for dunking. Its great on a cold winter ...
Making New England clam chowder doesn't have to be a daunting task. Here are 11 tips from two experts to make sure it tastes ...
Whip up a crowd-pleasing appetizer in minutes with this easy Clam Chowder Dip recipe featuring just two ingredients: Campbell ...
There's been quite a debate for years regarding whether one should use tomatoes when making clam chowder. But is it really ...
Add leeks to pot and sauté until soft, 4 minutes. Add reserved clam juices, diced potatoes and diced celery root and bay leaves, plus enough water to just cover vegetables. Bring everything to a ...
A renowned seafood restaurant and its adjoining market are closing for good following service on New Year's Day.
Corn chowder is a thick, cream-based soup similar to New England clam chowder, but with clams swapped out for sweet corn. We love adding bacon, potatoes and shrimp to classic corn chowder ...