The first modern chocolate bar was invented in 1847, but it wasn’t until 1930 that white chocolate appeared on the scene.

The government’s plan to expand the sugar tax is welcome because products often marketed as diet-friendly, protein-rich or healthy choices can be packed with hidden sugars. Hannah Twiggs looks at how ...

Investor coalition ShareAction has called on the DiGiorno and Nespresso manufacturer to improve the health content of its ...

Here are five experts to follow to get a handle on what MAHA’s food moves really mean for the future of health.

Nondairy milks — fortified drinks like soy, almond, oat, and rice milk — have varying impacts on the environment and climate, ...

Yes. Though the FDA has suspended its proficiency testing program, milk products are still safe to consume in North Carolina.

In 2022, Oreo ventured into the frozen dessert space with the rollout of bars, cones, sandwiches, and scoopable tubs. While ...

As food companies face pressure to eliminate artificial dyes, experts weigh in on the natural alternatives that could replace ...

This applies not only to fullcream milk, but also to semiskimmed and skimmed cow's milk. Calories per pint: 255. Fat per pint: 9.9 grams. Semi-skimmed milk is created by skimming cream from whole ...

WHAT'S INSIDE: One Half Gallon of Lactose Free 1% Low Fat Milk, Ultra-Pasteurized, Kosher NEW LOOK: Your favorite Happy Belly products are now part of the Amazon Fresh family! Packaging may vary ...

One tablespoon of beef tallow (about 13 grams) contains over 6 grams of saturated fat, which is almost 50%. All chocolate contains saturated fat because it contains cocoa butter, milk fat ...