Also known as Bourekas, they are made of puff pastry filled with delicious stuff, like feta cheese, minced meat, eggplant, mushrooms, mashed potato, spinach and cheese. Chef Ivory’s version ...

Press both mushrooms and tomatoes lightly into the cheese. Place the pan in the oven and bake for 15 minutes pastry could go crazy and puff up in areas here and there, but don't worry! It'll be fine.

This delectable mushroom puff pastry appetizer combines meaty mushrooms with a creamy roux that you’ll spoon inside the puff ...

Saute sliced button mushrooms and onions in butter until soft. Add flour to prepare roux, then add vegetable broth gradually ...

Where are the best bakeries in the world? There's a good chance you will find it in the city our experts chose as the best ...

Ensuring the lamb fillet’s flavours stay intact, Chow prepares a mushroom duxelles – mushrooms ... a chicken liver pâté and the home-made puff pastry. “To create a unique dish, we replaced ...

There’s something ‘at home’ about the food-related meanderings I’ve been doing in KwaZulu-Natal of late. Some of it even came to my Durban home.

Yes, croissants are great here, but try the less famous Chaussons des Pommes (sort of a puff pastry apple hand pie ... Mango Martini, and Mushroom Margarita How a 170-Year-Old Restored Victorian ...

From fine dining to more laid-back vibes, Memphis restaurants are serving up a variety of Easter brunch options.

Welcome back to my temporary culinary column! I’m helping to fill in for The Gay Gourmet, David Landis, as he recovers from ...

Avalon’s “Suite Ships” are mostly identical, although they come in two sizes, and Avalon Artistry II is the smaller of the ...