Heavy drinkers are more likely to develop brain injuries that are associated with memory loss, according to a new study ...

The European Commission recently presented measures to strengthen the competitiveness of the wine sector and that includes the promotion of alcohol-free wine. #EuropeNews ...

Discover how making simple food swaps can significantly reduce your cancer risk with insights from Dr. Saurabh Sethi, a Harvard-trained gastroenterologist. Learn the dangers of sugary drinks and ...

Expert Blind Tasting Confirms New ButterLight Chardonnay Delivers Exceptional Flavor with Lower Alcohol and Fewer Calories ...

Smaller, independent brands might have been the first to explore the category and champion its potential: but now bigger ...

Some surprising numbers are popping up in the nonalcoholic beverage industry. And the trend shows no sign of stopping.

Researchers have developed and tested an intervention called Counter-Attitudinal Advocacy and compared it to to the well-established Personalized Normative Feedback (PNF) to evaluate their ...

According to the Wisconsin DHS, more than 63% of the state’s population consumed alcohol in the past month, and more than 20% of them admitted to binge drinking.

People who consumed high amounts of alcohol were more likely to have brain lesions and cognitive decline, according to a new study that examined the brains of heavy drinkers.

The provincial average amount of alcohol purchased in a year in British Columbia is at a 20-year low. The data is presented ...

Sales of nonalcoholic and low-alcoholic beverages have seen significant growth, with off-premise sales exceeding $3 billion. Restaurants and bars are adapting to this trend by offering a wider ...