Japan's staple food is in short supply and everything from bad harvests to rising tourist numbers is being blamed ...

It’s eaten with almost every meal, but a shortage of rice has sent prices soaring in Japan. The crisis has forced the ...

The question of how Japanese people manage to maintain some of the lowest rates of heart disease in the world while consuming ...

Cozy up with this traditional zosui recipe—a warm, nourishing dish that’s perfect for chilly days. #Zosui #JapaneseRiceSoup ...

Make Japan’s favorite comfort food at home! This Saizeriya-style meat doria is rich, cheesy, and full of umami — just like ...

The humble rice ball, eaten in Japan for thousands of years, is seemingly more popular now than ever, with specialty ...

In the last six months, 17 restaurants opened with menus that include sushi, teriyaki, ramen and other dishes. Four more ...

The Japanese fast food chain Sukiya is temporarily closing its nearly 2,000 locations after a rat was found in soup a ...

Shigeru Ishiba thinks consumption tax on food should not be lowered, against the wishes of political dissenters, in spite of ...

The Japanese government has announced plans to increase production of rice and significantly boost exports. This marks a ...

Japan has revamped its agriculture policy to target a sharp increase in rice exports over the next five years. The move comes ...

While consumers have suffered from shortages of rice on store shelves across the nation, exports of the Japanese staple food have been booming. Producers shipped a record amount of rice overseas ...