With this recipe, you'll not only delight your taste buds but also those of your loved ones. Making chewy Italian almond ...

Walk into any Italian ... Pignoli cookies are soft, chewy, and utterly almondy. The price tag might seem a little high, but there’s a reason for that too. The ingredients are almond paste ...

(They also happen to be gluten-free.) Reminiscent of the almond flavor and pillowy texture of an Italian pignoli cookie, this recipe calls for brushing them with rum-infused butter twice — once ...

First, the dough is baked as a log, then the cookies are sliced and returned to the oven to bake until crisp and golden. This recipe is the ... 4 cup granulated sugar. Almond extract: Almond ...

(They also happen to be gluten-free.) Reminiscent of the almond flavor and pillowy texture of an Italian pignoli cookie, this recipe calls for brushing them with rum-infused butter twice — once ...

Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...

They’re from a real Italian ... crowned cookie queen revealed that her recipe’s “little twist” is a “hint of almond,” which permeates her desserts due to almond paste being used ...

Get the Mini Black Forest Trifles recipe. This perfect holiday treat takes two holiday classics in crisp, caramelly Biscoff cookies and the ... take on the Italian classic, or are just a fanatic ...

You can always substitute lemon or almond extract if you're a licorice hater. It was more about the tradition, and the time spent with family and friends you adored. Telling stories and making jokes ...