Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...

Although desserts from Sicily are becoming more popular, few people have heard of Pantelleria kisses. It's worth knowing what ...

Although desserts from Sicily are becoming increasingly popular, few people are familiar with Pantelleria kisses. It is ...

They’re from a real Italian bakery … They’re just awesome. They’re great.” The newly crowned cookie ... “hint of almond,” which permeates her desserts due to almond paste being ...

The ingredients are almond paste, sugar, egg whites ... cookie that practically makes itself is the amaretti, an Italian almond flour cookie with a tiny ingredient list and a whole lot of flavor.

Combining sugar, honey, nuts and sesame seeds, Italian torrone, as the soft white nougat studded ... sitting under a tree in the lovely majolica-tiled inner courtyard. Almond paste cookies are the ...

there are the French Apricot Tart and Bourdaloue — a traditional French pear tart boasts a blend of flavours in its almond-based filling. I started with their recommended Lemon Meringue Tartlet ($8.80 ...

This week in Springfield-area food news, an Italian-Mexican fusion spot is setting up shop and Girl Scout cookie season is here. Also, despite the weather, the macaroni and cheese show must go on.

A gluten-free twist on chocolate chip cookies, these almond butter-based cookies are an easy-to-make crowd-pleaser. Share on Pinterest These easy-to-make cookies are gluten-free and dairy-free.

These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie. They're made with all-purpose flour and almond ...