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Ina Garten Says Coffee Makes Chocolate Desserts Better, So I Put It to the Test with BrowniesI much prefer the flexibility of cooking to the rigidity of baking. So, I love low-lift, foolproof tips for making homemade ...
In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.
Related: Hoda Kotb Just Told Us the Best Piece of Cooking Advice She Learned on ‘Today’ How to Make Hoda Kotb’s Ponzu Fish.
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