The other day I was talking to my dentist, who shared his recipe for avocado pesto. Since avocados are rich in healthy fats ...

Out of season, Hass avocados can be more watery and less flavorful. They're also more like to ripen inconsistently or fail to ...

You’ll love these highly-rated dinner recipes, made with anti-inflammatory ingredients like legumes, fatty fish and ...

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Jamie Oliver is not only an acclaimed chef but also a dad of five who knows what it takes to make meals for his family that ...

Naturally, you’ll want to subscribe to get all the recipes at New York Times Cooking (and thanks to you if you already do).

Aimee France, maker of artfully bumpy and leaning cakes with ingredients like Earl Grey, calendula, and cognac–tonka bean ...

Why your salad needs a pinch of this bitter herb—arugula adds flavor depth, boosts digestion, and transforms boring greens.

Try Oliver's recipes for green chopped salad and classic tomato spaghetti ... Carefully remove the pit and peel the skin off. Add the avocado flesh, lettuce leaves and cress to the board.

Avocados are the next green gold. It is a nutritional powerhouse with a single ounce loaded with fiber, healthy fats, , and ...