Fermented foods are foods that have undergone a process called fermentation, where natural bacteria or yeasts break down the sugars and other components in the food.

Just a few months after moving to its new location, The Ridge, a café selling artisanal coffee, tea, and spices, has seen ...

Fermentation is finally finding a burgeoning new fan base as nutritionists, chefs and home-schooled cooks promote its flavoursome qualities ...

Check probiotic drinks that support gut health, aid digestion, and boost immunity, from kombucha to kefir and traditional ...

Milwaukee is embarking on a rescue mission through a pilot project and a challenge with the mayor's name on it. The simple ...

B efore 2025 was named the year of the health drink, before matcha lattes became a status symbol and before anyone was talking about their gut microbiome in polite company, there was kombucha. A ...

Left Field Kombucha is a Scottish craft kombucha brewery, founded in 2016 with a mission to create a more sophisticated ...

Sugarcane juice, an unrefined drink extracted from sugarcane, is one of the most popular summer beverages in India. While it is packed with antioxidants, experts say it is extremely high in ...