Bake at 350° for 40-45 minutes or until crust is golden brown. Cool on a wire rack. Yield: 6-8 servings. For more great Top 10 Pie Recipes visit www.Tasteofhome.com.
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Give Dutch Apple Pie Crust A Beautifully Chewy Texture With Brown SugarLooking for a way to elevate your classic apple pie? Try making it Dutch style for a delicious take on an American classic.
This Dutch apple pie has a crumble topping with tender ... pastry without all the effort with this homemade apple pita pie recipe. The easiest and most delicious apple pie you'll ever make ...
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What Makes A Dutch Apple Pie Different From A Regular One?Significantly, Dutch apple pies and regular apple pies ... Read more: 12 Mistakes You Should Avoid Making When Reading A Recipe Regular apple pie dates back — way back!
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