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Store in airtight container. In a medium bowl, beat softened cream cheese and peanut butter until smooth and creamy. Add powdered sugar and mix until a thick dough forms. Roll into 1-inch balls ...

Line a large baking tray with baking paper. Beat the peanut butter and sugar together until smooth and creamy – this will take about 4 minutes by hand or 2 minutes if using a stand mixer.