Chennai's new launches in 2025 reflected the city's diverse preferences, which include a continuing love for Asian flavours.

In most desi households, leftover rice is simply reheated and consumed, but you will be amazed to know that you can give this ...

Be our guest and try any of these 8 recipes: Chef Sarab Kapoor rustles up a simplified, 30-minute version of the traditional ...

A Tamil creator shared a fusion "Biryani Cheesecake," blending biryani flavors with cheesecake form, sparking mixed reactions online. This adds to previous biryani experiments like matcha and ice ...

At the centre of this shift is Rajendra Gandhi, Managing Director of Stovekraft, one of India’s leading kitchen appliance and ...

From childhood kitchens to global platforms, The Culinary Lounge founder Gopi Byluppala believes food is the most powerful ...

Express News ServiceSome histories survive not in stone inscriptions or textbooks, but in language spoken at home, recipes ...

Explore the 10 most Googled foods in India in 2025, from traditional favourites like Idli and Modak to global hits like Pornstar Martini. Know why they captured hearts and taste buds nationwide.

In its 10th edition Serendipity Arts Festival foregrounds food-themed projects and commentaries on surveillance, migration, ...

India’s vast food heritage is quietly losing many traditional dishes as ingredients disappear, techniques fade and lifestyles ...

When days get overwhelming, Dulquer Salmaan turns to a deeply familiar Malayali meal: chicken curry with soft rice pathiri.

IT has been a frankly manic month — the sort of whirlwind that only a new cookbook can bring. No Worries, Just Chicken Curries came out ...