Ready to level up your bakes? Snag some gourmet baking ingredients to make your go-to recipes taste even better.

These delicate French cookies are somehow simultaneously crispy, chewy, soft ... gets even more nutty flavor from a hefty amount of almond paste. Get the Pignoli Cookies recipe.

These Fig Newton–inspired energy balls feature chewy figs just like the original snack bar. Here, we combine them with dates, almond butter ... spices and red curry paste brings flavor and ...

The Dayton region’s fourth Crumbl Cookies opened ... flavors such as butter and almond. He’s also put an Argentinean twist on the croissants by using quince paste or zapallo en almibar ...

However, the sweet, nutty almond paste has worked its way into most modern recipes, and rightfully so ... As the scones bake, the marzipan becomes a bit chewy. The rum-soaked fruit is also ...

It’s served over a blanket of flatbread and caramelized onions cooked down until the sugars run wild and they resemble a paste. The bread is both crisp and chewy, saturated in the chicken juices ...

Every year, my mom hosts a cookie ... paste-like consistency. Finally, pour in Rice Krispies and stir to combine. Use a tablespoon to scoop out the dough and shape it into balls. Next, place a small ...

These peanut butter cookies not only require minimal ingredients, but take just half an hour to make and can be customized ...

These buttery almond cookies, infused with lemon, are simultaneously crisp (from the butter) and chewy (currants), an unusual feat for a cookie. They're made with all-purpose flour and almond ...

Texture has so much to do with the appeal of a cookie – whether you’re going for crispy, chewy or melt-in-your-mouth, The Globe’s food columnist Julie Van Rosendaal will guide you to that ...