Street Distillery creates “uniquely Californian” single malt whiskeys by blending “Scottish tradition,” California Sierras’ ...

Cherries have long been a key ingredient in many a cocktail. But when should you use amarena cherries, and when should you ...

S'mores fondue, seasonal cocktails and fire pit seating at The Gwen's Winter Curl & Chill As bone-chilling temps return to ...

Spanish tapas restaurant Boqueria is set to open this month in Midtown. Located at 1221 Peachtree St. NE in mixed-use development Colony Square, Boqueria will debut Jan. 21 with a menu of ...

blackberry syrup, lemon juice, and a hint of smoked sea salt It’s strong. A good bourbon cocktail, even if we’d never had bourbon through a straw before. There’s a smoky hint to balance the fruit. The ...

Warm up with 13 bourbon cocktails, featuring classic Old Fashioneds and creative winter drinks like Tuscan Toddies and ...

We tapped J'Nai Angelle of the Four Seasons Chandelier Bar for her take on what you should try this month and what she’s sipping on.

Room service has historically been boring, but each of these hotels is making in-room dining exciting. With new technology, ...

When Rob Masters listed 400 barrels of two-year-old bourbon for sale online at $900 apiece, he expected them to be gone within days. Eight months later the barrels are still there. “We aren’t ...

Provided And local bartenders will compete in a mixologist competition to see who can create the best bourbon cocktail, based on taste, appearance, creativity and speed. The winner gets $1,000 and ...