Food scientists and Good Housekeeping Test Kitchen experts explain the best techniques for making perfectly fluffy pancakes.

Once lots of bubbles form on the surface of the pancakes and start to pop, it’s time to flip. Expert recipe tester Kim ...

Mix the flour and baking powder together in a large bowl ... the surface with a light coating of cooking spray. Cook the pancakes, using a heaped dessertspoon of batter for each pancake.

The ingredients for pancakes are generally pretty similar: flour, eggs, leavening, liquid. I wondered what exactly it would ...

Discover how to make traditional cornmeal pancakes (arepas) with this easy recipe. Perfect for breakfast or as a versatile ...

Achieving the right consistency in your pancake batter is the key to successful cooking. Combine shredded cabbage with flour gradually while stirring continuously to avoid lumps. Add liquid slowly ...

Matcha (green tea powder) adds colour and flavour to these easy vegan pancakes – delicious and stacked high with coconut yoghurt and berries. Put the flour, baking powder, sugar, matcha powder ...

Heat a non stick skillet over medium heat. Lightly grease it with butter or oil. Use a spoon or squeeze bottle to pour batter ...

In a recipe shared by Sainsbury's, here's how to make the perfect pancakes using coconut flour: Using a medium bowl, mix together the coconut flour, baking power, bicarbonate of sugar, sugar and a ...