This time of year, you might see fresh morel mushrooms pop up at farmers markets and on restaurant menus. But what exactly are these funky-looking fungi? Morels are wild mushrooms with distinctive ...

Chie Nomura, a senior researcher at Osaka Institute of Public Health, warns that “eating wild mushrooms is a big gamble”. It is estimated that Japan has between 5,000 and 6,000 species of ...

Each spring, questions circulate about some of the most desirable and delicious wild foods you can find in Ohio — morel mushrooms. Foraging for wild edibles is a topic that is incredibly ...

What magic to get up at the crack of dawn and follow my Father into the deep forest of my native French Comté to find wild mushrooms. These days you are very much missing the thrill of the chase.

While it may be a bit labor-intensive at the start, this recipe for wild mushrooms “au poivre” yields “the holiday dish of my dreams!” writes cookbook author Katie Reicher, executive chef ...

A bill that would allow Oklahomans to forage for wild growing food on state property ... They also ran into a “morel” issue. “Morel mushrooms come out right after turkey season,” Boren ...