Looking to customize your plant-based dairy products? Try these nine homemade vegan dairy recipes to make your own butter, ...

Chèvre is the French word for goat, and it refers to goat's milk cheese, which has a unique tang that helps it stand apart.

So the first question is, what came first? The goats or the desire to make goat milk soap and other stuff? PJ Jonas 0:55 Yeah, it was definitely the goats. So I have eight children and I was ...

Fresh goat milk Buttermilk (this acts as the starter culture) Rennet* (an enzyme that makes the warm milk form curds) Salt (Sea salt, cheese salt or kosher salt without iodine) Learn how to make ...

Judy Schad and her family have been making Capriole goat cheese since 1988, a seasonal rotation of fresh, ripened, and aged ...

It can also be added to many other dishes. Blue cheese is made from cow’s, goat’s, or sheep’s milk, cured with cultures from the mold Penicillium. It is typically white with blue or gray ...