To encourage healthy growth, fertilize your sesame plants every four weeks with a balanced liquid fertilizer diluted as per ...

Sesame grows well during the summer months in most climates, provided it has ample time to grow, flower, and produce seeds–at least 90 days for quick-growing cultivars.

The natural dehiscence, or shattering of the seed pods, also helps ensure this plant’s self-propagation. As a result, wild and naturalized sesame can be found in many warm regions of the world.

Sesame makes its mark in many global food products, from sesame oil to bagel toppings to crackers. Long before they reach our pantry, here’s how sesame seeds grow.

The seeds shatter into the bottom of the bag.” Plant only raw, unroasted sesame seeds. These can be obtained at health-food stores and from some specialty catalogs that offer heritage vegetables.

Related: How to Eat Flax Seeds the Right Way—Whether Whole, Ground, or Made Into Oil Sesame seeds are the seeds of the sesame plant, an herb considered native to Africa. The seeds are found in the ...

The plant: Sesame pops up in the most unusual places: From the tahini flavoring your hummus to the bun topping your burger, this ancient seed herb is used in all sorts of products all over the world.

It’s an excellent question, to which I, too, had absolutely no answer. Commenters mentioned “sesame seed pods”, which I couldn’t even imagine, so I thought I’d investigate further.

Production followed suit, rising from 35,699 tonnes to 301,237 tonnes over the same period. Even more striking was the export ...